Jim Barry The Armagh Shiraz 2002
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|Region||Australia, South Australia, Clare Valley|
Wine AdvocateAmazingly, the 2002 Shiraz The Armagh is even better than the McRae Wood. This cuvee is aged 14 months in both French and American oak, and is bottled without filtration. The inky/purple-colored 2002 The Armagh boasts notes of scorched earth, chocolate, leather, blackberries, and cassis. Its huge body, marvelous integration of acidity, tannin, and alcohol, and stunning finish of 60+ seconds are impressive. While accessible, it will be even better with 1-2 more years of bottle age, and should evolve for 12-15+.
Wine EnthusiastAbyss-black and adheres to the unwritten but well understood rule that Armagh must be big and bold, more appropriate for a passionate rendezvous than the dinner table. This vintage offers penetrating eucalyptus, white pepper, even meaty aromas. The palate is full and rich, dealing mixed berries, plum, eucalyptus and a hint of caramel. There are lasting, grippy tannins on the back palate, with notes of wheat bread and licorice on the finish. Drink through 2014.