2001: Fragrances of well-ripened dark and red berry fruit, together with judiciously-balanced tannins, supple and silk-smooth, marry together with the other components of Ornellaia's structure to create a wine with superb body and a finish that seems to continue forever.
2002: We are very proud of the Ornellaia 2002 because we think we produced a very good wine thanks to the severe selection that we practiced. We believe that this wine shows the very high quality of the territory, that gives a good response also in cold vintages.
2003: Ornellaia 2003 is a wine that shows the great ripeness of the vintage through its abundant ripe fruit flavours, scents of exotic spices and a rich and generous texture. The important proportion of Cabernet franc and the Petit Verdot add their complex aromatics, their freshness that together with the wine's richness give a bottle of great harmony and balance.
2004: 2004 can be considered as one of the major expressions of Ornellaia and represents an excellent example of a classic vintage in Bolgheri. The ideal conditions during the growing season lead to a perfect combination of ripeness, flavour complexity and finesse. The velvety opulence of the Merlot is balanced out by the racy and elegant tannic structure of the Cabernets, which are further amplified by the small addition of Petit Verdot.
2005: Born in a cooler than usual year, the aromatic complexity and freshness of the 2005 Ornellaia reflect the conditions of the harvest. The delayed harvest allowed us to obtain perfectly ripe tannins that are soft and silky. Deep ruby red in colour, it has an elegant, complex bouquet with red and black berry fruit supported by underlying hints of tobacco and spice. On the palate the wine is full and enveloping, displaying a powerful, extremely elegant densely woven tannic structure that flows into a long fruity finish with balsamic overtones.
2006: The main characteristic of Ornellaia 2006 is without a doubt its lush depth and 'exuberance' ("L'Esuberanza"). Here is a powerful, concentrated wine whose intensity is immediately obvious. Its complex, rich bouquet is complemented by sweet, dense-packed tannins and a lively acidity, and all of its components are in admirable harmony creating a very elegant wine.
Consistently among Italy's top-scoring wines, this vintage of the celebrated Ornellaia (a blend of Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot) is a gorgeous expression of the very best of European enology. It delivers extraordinary richness, succulence and intensity, but remains elegant to the end. Aromas include black cherry, spice and dark chocolate.
The 2006 Ornellaia flows from the glass in a profound expression of ripe, dark fruit. With time in the glass layers of minerals, cassis, tar, sweet herbs and French oak emerge, adding further complexity. This harmonious Ornellaia combines the richness of the vintage with superb freshness and awesome balance. Today the wine's sheer density almost manages to hide the tannins, but they are there, and the wine will ultimately benefit from a few years in the cellar. The 2006 Ornellaia is one of the highlights of this sensational Tuscan vintage. Anticipated maturity: 2016-2026.
Dark in color, showing loads of dark fruits on the nose, as well as licorice and berries and hints of mint and cedar. Full-bodied, with refined yet chewy tannins and a ripe berry, coffee and chocolate aftertaste. New wood barrels shine through. But it will all come together with bottle age. Cabernet Sauvignon, Merlot, Cabernet Franc and Petit Verdot. Best after 2012. 12,080 cases made.