Triple distilled and matured in American Bourbon oak for over eighteen years. The result: A refreshing Lowland single malt whisky with the added infusion of ripe citrus and green tea, the warmth of toasted almonds and the signature smooth, delicate Auchentoshan taste. To the eye: Golden honey. To the nose: Crème brulée, a burst of citrus and the signature nuttiness and green leafiness of Auchentoshan. To the tongue: Smooth and sweet with hints of tangerine and lime. To the end: Gingery and slightly drying, with a pleasant lingering nuttiness. To The Eye: Deep golden summer barley. To The Nose: Fresh tobacco leaf - then sweet with a hint of caramelised sugars, green tea and toasted almonds. To The Tongue: A floral freshness with sweet barley sugar at first - this gently ebbs to reveal a tangerine zestiness. The palate is left alive and refreshed. To The End: A long, lingering and well balanced dram that invigorates the mouth.