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Bartolo Mascarello Barolo 2010
SKU: 5282

Bartolo Mascarello Barolo 2010

  • we99
  • wa96+


Available for:
Category Red Wine
Region Italy, Piedmont, Barolo
Brand Bartolo Mascarello
The Barolo is stored in large botti (casks) of Slavonian Oak for about 30 months in a natural ageing cellar. The wine is racked once each year, then bottled in late July three years after the vintage. Malolactic fermentation is not forced and occurs in the botti. The botti range from 25 to 50 hectoliters and average 10-12 years of age. The bottles are held for an additional year until the following September when the wine is released in the fourth year after the vintage.
Wine Enthusiast
  • we99

From one of the denomination's leading traditional producers, this gorgeous, elegant Barolo opens with floral aromas of dried rose petals, woodland berries, leather, spice and whiffs of balsamic herbs. The palate seamlessly combines crisp, red cherry-berry fruit, white pepper and mint balanced by firm but polished tannins and bright acidity. Full of finesse, it will age majestically. Drink after 2020. Polaner Selections, Rare Wine Co.

Kerin O'Keefe, October 1, 2014
Wine Advocate
  • wa96+

The 2010 Barolo is a singularly elegant expression that benefits from extremely long maceration time (up to 54 days) and a non-interventionists' winemaking philosophy. The wine is superb in its elegance and finesse that caresses the palate in the most delicate and ethereal manner imaginable. Small fruit tones are enhanced by ash, crushed mineral, licorice and dried mint. Because of changes in how Barolo can be labeled, the wine no longer carries the names of the four single-vineyards that make up the traditional blend for this wine (Canubbi, San Lorenzo, Rue and Rocche di La Morra). Instead, this historic wine is now labeled straightforward "Barolo." Drink: 2017-2038. 96+

Monica Larner, July 2014