The 2019 Il Campo Rosso is bright, food friendly and super drinkable. Medium garnet, it features savory black and red cherry fruit with wafts of tar, tangerine peel, earth, flowers and bitters. The medium-bodied palate offers pleasantly rustic tannins, with opposing juicy uplift and a long, earth-driven finish.

Limpid ruby-red. Cherry, red currant, succulent herbs and a building floral quality on the fragrant nose. Spicy and precise on the palate, offering juicy red fruit and spice flavors that show seamless texture and good heft. Discreet tannins frame a long, smooth finish that strongly echoes the red fruit and spice notes.