Koval Distillery Four Grain Whiskey
|Region||United States, Illinois|
Wine EnthusiastThe four grains in question: oats, malted barley, rye and wheat. The result: an amber whiskey with luscious butterscotch and caramel on nose and palate, plus a spicy clove-pepper finish. Adding water tames the alcohol heat, turns down the volume on the butterscotch and brings forward mellow hints of banana and vanilla.